LITTLE REY COOK – UP TO $20/hr. (Raleigh)

Rocket-Farm-Restaurants

Raleigh (NC)

On-site

USD 20,000 - 29,000

Part time

5 hours ago
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Benefits offered by this job

Dining discounts across Rocket Farm
Performance-based raises
Major holidays time off
Career development via Rocket Farm Uni
Mentorship programs and safety council

Job summary

Rocket Farm Restaurants in Raleigh, NC, is seeking a Cook for Little Rey. The role emphasizes precise culinary techniques, high quality food, and delivering exceptional guest experiences in a fast-paced setting.

The position offers competitive pay up to $18/hr based on experience, with a supportive environment, performance-based raises, and holiday time off. Dining discounts across Rocket Farm Restaurants are included.

Responsibilities

  • The Little Rey Cook is responsible for using precise culinary techniques and exact measurements to produce high quality food and exceptional guest experiences.
  • Maintain the integrity of the recipe and cleanliness of the kitchen while working in a fast-paced environment.
  • Implement direction from management and work cohesively as a team.

Job description

Job Category: Back of House

Requisition Number: LITTL023381

Part-Time

Locations

Showing 1 location

Description

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Inspired by Northern Mexican cuisine, Little Rey is Superica’s younger sister, with wood-roasted “chicken al carbon” at its core in a vibrant, super-casual atmosphere.

Little Rey is seeking a Cook hungry for responsibility!

The Little Rey Cook is responsible for using precise culinary techniques and exact measurements to produce high quality food and ensure exceptional guest experiences every time. He/she must be able to maintain the integrity of the recipe and cleanliness of the kitchen while working in a fast-paced, exciting environment. The ability to implement direction from management and work cohesively as a team is essential.

Competitive pay - Up to $18/hr. – based on experience and ability

As a valued member of our team, you will receive:

  • A supportive culture and ethical work environment
  • Dynamic performance-based raises and promotions
  • Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
  • Dining discounts at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
  • Rocket Farm University: specialized leadership classes and personalized support for career advancement
  • Employee-led Mentorship programs, Advisory Council and Safety Committee

Additional benefits after 1-year of employment:

  • Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance.
  • Major Medical, Dental, Vision, and Life Insurance

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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