LINE SERVER

Levy Restaurants; Hartford (CT); Sur place; USD 19 000 - 28 000; Temps partiel

Avantages offerts par ce poste

Instapay (early wage access)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Résumé du poste

Levy Restaurants in Hartford, CT is seeking a part-time seasonal Line Server at Dunkin' Park to deliver friendly, efficient service during events from April through September.

You will focus on quality customer service, food and beverage presentation, safety, and teamwork in a fast-paced stadium setting, supporting kitchen and service staff.

This role offers flexibility for students or locals seeking seasonal work, with opportunities to develop hospitality skills and join the Levy team.

Qualifications

• Experience in customer service.
• Familiar with food-service standards and safety guidelines.

Responsabilités

• Provide quality customer service and one-on-one attention.
• Assist in food and beverage preparation and service per standards.
• Maintain cleanliness of work areas and equipment.
• Follow safety and sanitation procedures.
• Support kitchen and service staff to ensure timely delivery of items.

Connaissances

Customer service

Food service

Teamwork

Description du poste

Levy Sector

Position Title: Line Server (Part-Time Seasonal) at Dunkin' Park

Pay Range: $17.00 to $17.00

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

This position is a seasonal, event-based role, with a primary duration from April-September.

Summary

Responsible for the final preparation of all food items served in food-service area in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service is provided at all times.

Essential Duties and Responsibilities

• Provides quality customer service by providing one‑on‑one attention to detail.
• Participates in the preparation and service of food and beverage items in adherence to company food standards for presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control.
• Cleans work area and equipment used in food preparation and service.
• Follows all safety and sanitation procedures. Delivers food items to and from main kitchen.
• Promotes clean, safe and neat environment for residents, self and staff.
• Cooperates with staff of other departments in performing job duties.
• Contributes to the team; exhibits professionalism with customers, fellow employees and others.
• Performs other duties as assigned.

Levy is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates Of Levy Are Offered Many Fantastic Benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf