Line/Prep Cook

Sunbury Social Club; Sunbury (Northumberland County); On-site; USD 30,000 - 40,000; Full time

Job summary

Sunbury Social Club in Sunbury, Northumberland County, is looking for Line & Prep Cooks to join their team. The role involves working closely with the Head Cook/Kitchen Manager to ensure the kitchen runs smoothly and efficiently.

Your responsibilities include food preparation, ensuring food quality and safety, maintaining cleanliness, and stocking stations. Candidates should be team players, capable of standing for long periods and lifting up to 50lbs.

Qualifications

• Ability to stand and be on your feet for long periods of time.
• Ability to reach, bend, stoop and lift up to 50lbs.
• Team player mindset.

Responsibilities

• Read food orders and cook according to approved recipes.
• Ensure food is safe, high quality, and follows health regulations.
• Maintain cleanliness of workspace and equipment.
• Stock all stations with necessary supplies.

Job description

The Line & Prep Cooks work directly with the Head Cook/Kitchen Manager to ensure the kitchen runs smoothly.

Key Responsibilities Of a Line & Prep Cooks Include

Food Preparation

• Read food orders and cook the food according to approved recipes and in corporation with the rest of the kitchen staff.
• Have knowledge of approved recipes and be able to make adjustments based on customer dietary needs and requests.

Food Quality And Safety

• Ensure food is safe and high quality, and follow all health and safety regulations.
• Ensure food comes out simultaneously, in high quality, and in a timely fashion.

Cleaning

• Ensure workspace and all equipment is properly cleaned and sanitized.
• Breakdown delivery boxes when needed.
• Empty trash at the end of shift.

Stocking

• Ensure all stations are properly stocked with necessary supplies at the beginning and end of each shift and event.
• Monitor inventory and communicate to the Kitchen Manager any items that are low in stock and need to be replenished.

Additional Requirements

• Ability to stand and be on your feet for long periods of time.
• Ability to reach, bend, stoop and lift up to 50lbs.
• You may need to deliver food to customer tables if busy.
• Be a team player.