Line Cook - Victory's Cafe - On Call

Cannery Casino Hotel

North Las Vegas (NV)

On-site

USD 20,664 - 27,552

Part time

14 days+
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Job summary

A prominent casino hotel in North Las Vegas is looking for an entry-level cook. The responsibilities include timely cooking of orders, maintaining food quality standards, and ensuring cleanliness at the workstation. Applicants must have a minimum of 6 months cooking experience and the ability to lift up to 75 pounds. This part-time position offers opportunities for growth within a well-respected hospitality organization. Join a team that values diversity and equal opportunity for all applicants.

Qualifications

  • Must have a minimum of six (6) months of experience as a cook.
  • Must be able to lift, carry, and maneuver up to 75 pounds.
  • Must be able to obtain/maintain any necessary licenses and/or certifications.

Responsibilities

  • Cook orders in a timely manner according to memorized standard recipes.
  • Maintain inventory of station and order stock.
  • Control waste by monitoring proper rotation, storage, and quantity control.

Skills

Cooking
Food Production Monitoring
Sanitation Procedures

Job description

Boyd Gaming Corporation has been successful in the gaming jurisdictions in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.

Responsibilities
  • Cook orders in a timely manner according to memorized standard recipes.
  • Monitor food production to ensure that quality standards are met.
  • Maintain inventory of station and order stock.
  • Receive and prepare food orders according to memorized standard recipes.
  • Coordinate orders for pick‑up.
  • Maintain cleanliness of work station and storage areas at all times.
  • Control waste by monitoring proper rotation, storage, and quantity control.
  • Maintain inventory of station and order stock to maintain pars.
  • Consistently apply established safety and sanitation procedures.
Qualifications
  • Must have a minimum of six (6) months of experience as a cook.
  • Must be able to stand and/or walk for the duration of the shift.
  • Must be able to lift, carry, and maneuver up to 75 pounds.
  • Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist.
  • Must be able to obtain/maintain any necessary licenses and/or certifications.
Job Details
  • Seniority level: Entry level
  • Employment type: Part‑time
  • Job function: General Business
  • Industries: Software Development and IT Services and IT Consulting
Additional Information

All your information will be kept confidential according to EEO guidelines. Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, or basis of disability or any other federal, state, or local protected class.

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