Line Cook (Upscale / Fine Dining)

Mastro's Restaurants

San Francisco (CA)

On-site

USD 29,000 - 39,000

Full time

14 days+

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Benefits offered by this job

Training programs
Dining discounts
Flexible schedules
Benefits plans
Paid time off
Career advancement
Volunteer opportunities
Diversity & inclusion

Job summary

Mastro's Restaurants in San Francisco is seeking a Line Cook for our upscale dining team. You will work in a fast-paced kitchen delivering flawless plates and maintaining high standards of quality.

Requirements include at least 1 year in upscale/fine dining, a passion for great food, and a guest-first attitude. This position offers structured growth opportunities and a supportive work environment.

Qualifications

  • Be FRIENDLY, accommodating, inclusive and respectful (Be FAIR)
  • Team player with a guest-first attitude
  • 1+ year upscale/fine dining Line Cook experience
  • Passion for great food and great fun
  • Enjoy working in a fast-paced environment

Responsibilities

  • Prepare and plate dishes to meet quality standards
  • Maintain kitchen cleanliness and safety protocols
  • Assist in line mise en place and on-time service

Skills

Team player
Be fair values
Fast-paced environment
Food passion
Upscale dining experience

Job description

Line Cook (Upscale / Fine Dining)

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What We Offer You
  • Unparalleled training and development programs
  • Generous employee discounts on dining, retail, amusements and hotels
  • Flexible schedules
  • Multiple benefit plans to suit your needs
  • Paid time off or paid sick leave (based on location)
  • Opportunities for advancement
  • Community volunteer opportunities with Landry’s League
  • Positive and respectful work environment where diversity is valued
Qualifications
  • Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful
  • Are a Team Player with a guest first attitude
  • Have 1+ year upscale / fine dining Line Cook experience
  • Have a passion for great food and great fun
  • Enjoy working in fast-paced environment

“Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction record”

Learn more about Landry’s by visiting our website at www.landrysinc.com

EOE

Posted Salary Range: USD $21.00 - USD $28.00 /Hr.

Tipped Position: This position does not earn tips

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