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Morton’s The Steakhouse in Miami, FL is seeking a Line Cook for our upscale dining team. Bring 1+ year of line cook experience in fine dining to a fast-paced kitchen that values quality, consistency and guest satisfaction.
We offer growth programs, generous dining discounts, flexible schedules and opportunities for advancement within Landry’s family.
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Learn more about Landry’s by visiting our website at www.landrysinc.com
EOE
USD $20.00 - USD $24.00 /Hr.
This position does not earn tips