Line Cook | Tuition Reimbursement & Growth

Main Event; Kentucky; On-site; USD 15,153 - 23,832; Full time

Benefits offered by this job

50% off food, beverages, activities

Tuition Reimbursement Program

Benefits and paid time off

Job summary

A well-known entertainment venue in Kentucky is hiring a Line Cook to prepare delicious food for guests. The role includes following recipes and safety standards, maintaining kitchen cleanliness, and working collaboratively with the service team. Ideal candidates have at least 6 months of cooking experience, a guest-focused mindset, and are available to work flexible hours, including nights and weekends. Great perks include food discounts and a culture that values teamwork and fun.

Qualifications

• Must have 6 months of Line Cook/Prep Cook experience.
• 18 + years of age; Food Handlers Certification required.
• Ability to work under pressure.

Responsibilities

• Prepare and cook all menu items according to recipes and standards.
• Maintain a clean and stocked station before and after each shift.
• Adhere to health department food safety procedures.

Skills

Teamwork

Attention to detail

Communication

Job description

A well-known entertainment venue in Kentucky is hiring a Line Cook to prepare delicious food for guests. The role includes following recipes and safety standards, maintaining kitchen cleanliness, and working collaboratively with the service team. Ideal candidates have at least 6 months of cooking experience, a guest-focused mindset, and are available to work flexible hours, including nights and weekends. Great perks include food discounts and a culture that values teamwork and fun.