Line Cook — Stable Hours & Comprehensive Benefits

SSP; City of Rochester (NY); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Comprehensive Benefits

Job summary

SSP America operates multiple restaurants in the Fredrick Douglass Greater Rochester Airport. Line Cooks receive food orders, prepare dishes for our guests, and set up the kitchen so every Expert has the product and tools easily accessible during their shift.

Responsibilities include following recipes, maintaining kitchen setup, proper storage, stock handling, and daily cleanliness to meet health standards. Weekend availability is required and benefits are provided.

Qualifications

• One year minimum experience working in food service environment.
• High school diploma, preferred.
• Verbal and written communication is essential.
• Basic mathematical skills.
• Ability to stand and work in confined spaces for long period of time.

Responsibilities

• Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
• Maintain proper and adequate set-up of the kitchen/station on a daily basis.
• Handles, stores, and rotates all products properly.
• Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
• Complete opening, on-going, and closing checklists as required.
• Takes responsibility for quality of products served.
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.

Skills

Verbal Communication

Written Communication

Basic Math

Stamina/Standing

Education

High school diploma (preferred)

Job description

SSP America operates multiple restaurants in the Fredrick Douglass Greater Rochester Airport. Line Cooks receive food orders, prepare dishes for our guests, and set up the kitchen so every Expert has the product and tools easily accessible during their shift.

Responsibilities include following recipes, maintaining kitchen setup, proper storage, stock handling, and daily cleanliness to meet health standards. Weekend availability is required and benefits are provided.