Line Cook - No late nights

Benchmark Senior Living; Lincoln (MA); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Holidays

Floating holidays

Meal program

Training

Referral bonus

Wellness programs

401k match

Medical benefits

Vision benefits

Dental benefits

Tuition reimbursement

PTO

Job summary

Benchmark Senior Living is seeking full-time cooks for The Commons at Lincoln, MA, a premier continuing care retirement community. You will prepare nutritious meals, follow dietary procedures, and operate kitchen equipment safely while supporting residents and families with a positive, professional demeanor.

The role requires a high school diploma (culinary training preferred) and about 2 years of dietary experience, with the ability to lift up to 50 lbs and stand for extended periods.

Qualifications

• High school diploma or equivalent.
• Culinary Arts training preferred.
• 2 years of dietary experience.
• Must have knowledge of dietary procedures, as well as related laws, regulations, and guidelines pertaining to food service operations.
• Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel.
• Be able to lift up to 50 lbs.
• This is primarily a standing position, may need to stand in one place for extended periods of time.

Responsibilities

• Assures all dietary procedures are followed.
• Must be able to operate all kitchen equipment safely and effectively. Equipment may include a meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets.
• Assists in establishing food production line to ensure meals are prepared on time.
• Represents the community with a positive attitude and pride when interacting with potential residents and families.
• Prepares and serves nutritious meals, ensuring high-quality presentation and flavorful meals for our residents.

Skills

Culinary arts

Food safety

Leadership

Team supervision

Food production

Nutrition knowledge

Education

High school diploma

Culinary training preferred

Tools

Kitchen equipment

Job description

Join, stay, and grow with Benchmark. Connect with your calling.

Full time

Availability in both Independent Living and/or our Health Center

Schedule: Includes one weekend day

Joining The Commons at Lincoln, a premier CCRC campus of the Benchmark Senior Living team, means putting your passion to work. We are looking for full time top-tier Cooks to join our team! As a Cook, your main role will be to make a difference in the lives of our residents by providing delicious and healthy meals. You will prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. The Executive Chef oversees this role and is a resource to ensure that quality food service is consistently provided.

If you have a dedication to creating quality cuisine, provide an energetic presence to your work, and are looking for a company that aligns with those values, then this opportunity is made for you! Apply today to take control of your work life balance with reliable, schedule-stabilizing hours.

Responsibilities

• Assures all dietary procedures are followed.
• Must be able to operate all kitchen equipment safely and effectively. Equipment may include a meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets.
• Assists in establishing food production line to ensure meals are prepared on time.
• Represents the community with a positive attitude and pride when interacting with potential residents and families.
• Prepares and serves nutritious meals, ensuring high-quality presentation and flavorful meals for our residents.

Requirements

• High school diploma or equivalent
• Culinary Arts training preferred
• 2 years of dietary experience
• Must have knowledge of dietary procedures, as well as related laws, regulations, and guidelines pertaining to food service operations.
• Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel.
• Be able to lift up to 50 lbs.
• This is primarily a standing position, may need to stand in one place for extended periods of time.

Benefits

As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following:

• 8 holidays & 3 floating holidays
• Discounted Meal Program
• Paid Training & Company-provided Uniforms
• Associate Referral Bonus Program
• Physical & Mental Health Wellness Programs
• 401k Retirement Plan with Company Match*
• Medical, Vision & Dental Benefits*
• Tuition Reimbursement Program*
• Vacation and Health & Wellness Paid Time Off*
• Eligibility may vary by employment status

Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.

We embrace and encourage our associates’ differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique.