Line Cook — NH Kitchen, 5‑Day Week & Benefits

Michael-Timothy; Portsmouth (NH); On-site; USD 30,000 - 36,000; Full time

Benefits offered by this job

Great benefits

Employee discounts

Paid vacation

Daily family meal

Job summary

Michael Timothy's Dining Group in Portsmouth, NH is seeking a full-time Line Cook to prepare and cook meals in our new restaurant opening in April. The role offers 5-day work weeks, potential for paid vacation, and employee discounts.

Expect nights and weekends work with competitive hourly pay of $22–$26. As a Line Cook, you will follow recipes, maintain clean stations, and collaborate with servers to ensure timely, high-quality dishes.

Qualifications

• Experience in a commercial kitchen.
• Able to work nights and weekends.

Responsibilities

• Follow recipes precisely and cook food to spec.
• Keep stations clean and stocked.
• Prepare and plate dishes for timely service.
• Coordinate with servers to fulfill orders.
• Ensure dishes are presented well.

Skills

Line cook experience

Commercial kitchen experience

Job description

Michael Timothy's Dining Group in Portsmouth, NH is seeking a full-time Line Cook to prepare and cook meals in our new restaurant opening in April. The role offers 5-day work weeks, potential for paid vacation, and employee discounts.

Expect nights and weekends work with competitive hourly pay of $22–$26. As a Line Cook, you will follow recipes, maintain clean stations, and collaborate with servers to ensure timely, high-quality dishes.