Line Cook II - TDR - Maryland

Live! Casino & Hotel Philadelphia

Hanover (MD)

Presencial

USD 22 000 - 31 000

Tempo integral

14 dias+

Uma candidatura completa num minuto

Currículo e carta de apresentação personalizados, prontos a enviar.

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Vantagens oferecidas por esta oferta de emprego

Health benefits
Life insurance
Disability insurance
Retirement plan
Paid time off
Tuition reimbursement
Wellness center
Career growth
Rewards program
Service bonuses
Free parking
Discounted meals
Employee discounts

Resumo da oferta

Live! Casino & Hotel Philadelphia is seeking a Line Cook II to deliver consistently high-quality dishes. You will follow recipes, maintain organized stations, and uphold food-safety standards in a fast-paced, union-represented kitchen.

This role requires 1–3 years line cook experience, a high school diploma or GED, and the ability to secure required licenses. You will join a team that values collaboration, precision, and guest-focused hospitality in a vibrant casino environment.

Qualificações

  • High school diploma or GED required.
  • Culinary arts courses or equivalent experience.
  • 1–3 years of line cook experience.
  • Ability to secure and maintain licensure as required by MLGCA or Live operating standards.

Responsabilidades

  • Prepare all food items and maintain proper temperatures.
  • Season and garnish food.
  • Prepare soups and sauces.
  • Keep cooking area clean and orderly.
  • Maintain inventory and order food items daily.
  • Ensure safety and security of employees and guests.
  • Monitor and adjust performance to local competition.
  • Other duties as assigned.

Conhecimentos

Kitchen equipment
Basic instructions reading/writing
PPE knowledge
Creative cooking
Production lists understanding
Record keeping
Sanitation knowledge

Formação académica

High school diploma or GED
Culinary arts courses or equivalent

Descrição da oferta de emprego

Min Compensation

USD $19.00/Hr.

Max Compensation

USD $19.00/Hr.

Overview

Why We Need Your Talents:

As a Line Cook II, you play a vital role in delivering a consistently exceptional dining experience by preparing high-quality dishes with accuracy, efficiency, and attention to detail. Your ability to follow recipes, maintain organized workstations, and uphold rigorous food-safety and temperature-control standards ensures every plate meets our culinary expectations. By supporting smooth kitchen operations and contributing to a cohesive, fast-paced team environment, you help ensure our guests enjoy the outstanding hospitality that defines the Live! dining experience.

Responsibilities

Where You'll Make an Impact:

  • Responsible for preparation of all food items and maintaining the temperature of the items.
  • Responsible for seasoning and garnishing food.
  • Responsible for preparing all soups and sauces.
  • Responsible for keeping the cooking area clean and in an orderly state.
  • Maintaining inventory and ordering food items on a daily basis.
  • Ensure the safety and security of employees and guests.
  • Monitor and adjust performance to local competition as warranted.
  • Other duties as assigned.

Skills to Help You Succeed:

  • Ability to use all kitchen equipment and appliances.
  • Ability to read and write basic instructions. Knowledge of PPE (Personal Protective Equipment).
  • Ability to be creative with cooking and food preparation.
  • Ability to Read and interpret production lists, menus, and Banquet event orders.
  • Ability to complete accurate record keeping.
  • Knowledge of sanitation and health department regulations for safe handling of food.
Qualifications

Must Haves:

  • A high school diploma or GED equivalent.
  • Culinary arts courses or the equivalent experience.
  • One (1) – three (3) years’ experience as a line of restaurant cook.
  • Must have the ability to secure and maintain licensure as required by MLGCA or any other applicable regulatory entity as may be required to perform assigned duties, or as required by Live’s operating standards.
Physical Requirements

Physical Requirements:

  • Ability to stand for long periods of time without sitting or leaning.
  • Ability to bend, stoop and reach while carrying food product, equipment, trash/waste weighing up to 50 pounds.
  • Ability to lift, carry, deliver food items weighing up to 50 pounds throughout a scheduled shift.
  • Ability to work around 500 degree ovens and work within 40 degree walk-in refrigerators.
  • Ability to stand and walk continually throughout a 10 hr. shift.

Working Conditions:

  • 24/7 high energy casino with over 300,000 sq. ft of gaming and entertainment space and approximately 3000 employees.
  • Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
  • You will work in an environment where smoking is allowed.
  • Willingness and ability to be flexible with work schedule. May require extended hours and work week from time to time.

Please note that this is a union position, and individuals in this role may be required to pay applicable union dues and fees.

We encourage Team Members to share their preferred shift availability, and we will strive to accommodate individual scheduling preferences whenever possible and consistent with business needs. Please note that this is a union-represented position and scheduling is governed by the applicable collective bargaining agreement. Team Members may be required to participate in shift bids, and shift assignments may change based on operational requirements and Team Member seniority.

What We Offer

Perks We Offer You

  • Comprehensive group health benefits for full-time and part-time Team Members and their eligible dependents.
  • Other benefits for full-time and part-time Team Members may include:
  • Free Basic Life Insurance
  • Free Short Term & Long-Term Disability
  • Generous retirement savings options
  • Paid Time Off
  • Tuition Reimbursement
  • On-site Wellness center for Team Members and eligible dependents (Maryland Property only)
  • Training and pathways for career growth
  • Robust Rewards & Recognition Programs
  • Annual Merit Based Pay Increases
  • Discretionary Performance Bonuses
  • Discretionary Service Bonuses
  • Free parking
  • Free food and discounted meals
  • Live! Hotel, Food & Beverage, and Entertainment Discounts

Life at Live!

Individuals chosen to be part of the Live! Team can expect:

  • To be part of an exciting experience unlike any other in the market.
  • To be given the power and responsibility to put service and community first.
  • To come together as a strong team, while valuing and celebrating our diversity.
  • To be given the tools, resources, and opportunity to grow in their career.
  • To work hard and have fun.
  • Live is a 24 hour /7 days per week high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.
  • The casino is large and fast paced, requiring the ability and energy to move about it with a true sense of urgency!
  • Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
  • You will work in an environment where smoking is allowed.
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