Line Cook II

Dave & Buster's Management Corporation, Inc.; Fort Worth (TX); On-site; USD 16,531 - 26,174; Full time

Benefits offered by this job

50% off food & play

Tuition Reimbursement

New Center Opening Team

Rewards & Recognition Program

Benefits & PTO

Equal Opportunity Employer

Job summary

Main Event in Fort Worth, TX is seeking a Line Cook to join its kitchen team. You will prep and cook menu items according to recipes and standards, while upholding safety and sanitation requirements and working with the service team to ensure timely, accurate dishes.

This role requires at least 6 months of Line Cook/Prep Cook experience, a guest-focused mindset, and the ability to work days, nights, or weekends.

Qualifications

• Must have 6 months of Line Cook/Prep Cook experience.
• Guest-focused mindset.
• Teamwork is essential.
• 18+ years of age; Food Handlers Certification, as required.
• Attention to detail and ability to work under pressure.
• Effective communication with Management, Team Members, and Guests.
• Availability to work days, nights and/or weekends.

Responsibilities

• Upholding cleanliness and safety standards.
• Prepping and cooking all menu items per recipes and standards.
• Collaborating with service team to ensure timely, accurate dishes.
• Adhering to company and health department procedures.
• Safely operating kitchen equipment.
• Maintaining a clean, stocked station before and after shifts.
• Performing opening, mid-day or closing duties.

Skills

Line Cook experience

Guest-focused

Teamwork

Attention to detail

Communication

Food safety knowledge

Job description

Job Description:

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on our prep and spec recipes, operational standards, equipment and utensils. You’re also dedicated to delivering the highest standards in safety and sanitation.

WHAT WILL YOU BE DOING DAILY?

• Upholding our cleanliness and safety standards (We take this seriously!)


• Prepping and cooking all menu items according to recipes and standards


• Working in partnership with the Service Team to ensure food is accurate and delivered timely


• Adhering to all company and health department food safety procedures


• Properly and safely operating kitchen equipment


• Maintaining a clean and stocked station before and after each shift


• Performing opening, mid-day or closing duties

POSITION REQUIREMENTS

• Must have 6 months of Line Cook/Prep Cook experience


• Guest-focused mindset (We heart our Guests!)


• Teamwork is a must (Teamwork makes the dream work!)


• 18 + years of age; Food Handlers Certification, as required


• Attention to detail and the ability to work under pressure


• Can effectively communicate with Management, Team Members, and Guests


• Availability to workdays, nights and/or weekends

PERKS!

• Main Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life!


• Awesome culture that’s inclusive, rewarding and FUN!


• 50% off food, beverages, activities, and unlimited gameplay!


• Tuition Reimbursement Program (yes, please!)


• We help others grow! (internal promote culture)


• Be part of a New Center Opening Team!


• Our rewards and recognition program rock!


• Benefits and paid time off (for those who qualify)


• Our Family Fund helps our Team Members financially in their time of need


• Become a Certified Trainer (aka, the best of the best!)


• Main Event Entertainment is an Equal Opportunity Employer

Walking into a Main Event is like entering a new world of lights, music, entertainment, and laughter. Every Guest is greeted by the genuine, glowing faces of Main Event Team Members as they see splash of color and new opportunities to play. Each center is full of passionate, driven people who are serving others and making memories that bring to life our chef-inspired meals, full-service catering with private rooms, high-energy bar with the latest audio-visual technology, space for birthday parties for kids and adults, and party rooms for corporate, school, and league events. A trip to Main Event is a chance for the whole family to reconnect, celebrate, compete, eat, and play. When you’re with us, each and every moment together is the Main Event.

Salary Range:

12 - 19

We are an equal opportunity employer and participate in E-Verify in states where required.

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