Line Cook - HRC Orlando

144 Hard Rock Cafe International (Orlando) Inc; Orlando (FL); On-site; USD 19,000 - 25,000; Full time

Job summary

144 Hard Rock Cafe International (Orlando) Inc in Orlando is seeking a Line Cook to support our fast-paced kitchen. You will prepare prep recipes, cook menu items to spec, and help maintain safety and cleanliness.

You will receive and order products, label and store items properly, read orders from tickets or the Kitchen Display System, and help with opening/closing duties. We value urgency, organization, and a guest-friendly attitude.

Qualifications

• Previous Line Cook experience required.
• Knowledge of safety and sanitation standards.
• Ability to read orders and work quickly in a fast-paced kitchen.
• Maintain organization and attention to detail.

Responsibilities

• Prepare prep recipes and cook menu items to spec.
• Receive and order products.
• Label, date, and refrigerate prepped items.
• Set up, stock, and break down kitchen stations.
• Maintain clean and organized kitchen and dish areas.
• Follow safety and sanitation standards.
• Read order tickets or Kitchen Display System.
• Assemble orders and ensure product quality.

Skills

Line cook experience

Food safety knowledge

Multitasking ability

Attention to detail

Guest service attitude

Job description

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us.

We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description

• Basic functions of a Line Cook: Making prep recipes and cooking menu products to spec
• Receiving and ordering product
• Properly labeling, dating, covering and refrigerating prepped food items for the line
• Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations
• Maintaining a clean and organized kitchen, line, expo, dish room and back dock
• Practicing safety and sanitation standards
• Having a sense of urgency
• Properly reading items printed on order tickets or automated Kitchen Display System
• Assembling orders - double checking product quality and specs
• Demonstrating impeccable product knowledge
• Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures

Job Requirements

• Previous Line Cook experience required
• Standing or moving, for long periods of time
• General knowledge of all safety & sanitation standards
• Recycling products, where possible
• Remaining calm in a hectic, fast-paced atmosphere
• Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency
• Displaying a positive and outwardly friendly attitude toward guests and co-workers

Be Iconic represents the roots of our culture. The Seminole Tribe of Florida remains the only unconquered tribe in the United States of America. The Tribe established Seminole Gaming in 1979, when it opened the first high-stakes bingo hall in the United States. Building on its rich heritage of courageous and groundbreaking achievements, the Seminole Tribe of Florida acquired Hard Rock International in March 2007—the first transaction of its kind by a Native American tribe. Today, Hard Rock International remains one of the most globally recognized companies in the world, with Hard Rock Hotel, Casino, Cafe and Rock Shop® venues in over 74 countries. With the continued growth of Seminole Gaming and Hard Rock International, Seminole Hard Rock Support Services was created to support all of our brands and lines of business. With the largest global footprint in the hospitality industry for over 50 years, our number-one job is to bring fun and excitement to our team members and our guests!