Line Cook: Hospital Café & Patient Meal Prep

The Ohio State University; Columbus (OH); On-site; USD 30,000 - 42,000; Full time

Job summary

A leading university is looking for a Line Cook to support its Nutrition Services by providing quality food production for patients and cafe guests. This role encompasses various duties including food preparation, batch cooking, and maintaining kitchen sanitation. Preferred qualifications include foodservice experience and a high school diploma. Join a dedicated team committed to serving the community with excellence.

Qualifications

• Ability to read short sentences with common vocabulary.
• At least 1 year of external foodservice experience.
• Pass pre-employment screening and physical exam.

Responsibilities

• Cooking and cold food production for patients and retail cafes.
• Batch cooking, serving food, and ensuring sanitation of equipment.
• Setting up and taking down food service stations.

Skills

Foodservice experience

Basic computer skills

Math skills

Education

High School diploma or equivalent

Job description

A leading university is looking for a Line Cook to support its Nutrition Services by providing quality food production for patients and cafe guests. This role encompasses various duties including food preparation, batch cooking, and maintaining kitchen sanitation. Preferred qualifications include foodservice experience and a high school diploma. Join a dedicated team committed to serving the community with excellence.