Line Cook: Growth, Profit Share & Full Benefits

Tooth Company Career Page

Anchorage (AK)

On-site

USD 22,041 - 33,062

Full time

14 days+
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Benefits offered by this job

Regular raises
Profit sharing bonus program
Health insurance
Dental insurance
Vision insurance
Life insurance
Employee assistance program
401K with company match
Paid time off
Meal plan
Free theatre tickets

Job summary

Tooth Company is hiring a Line Cook to prepare high-quality dishes in a fast-paced environment. You will follow our recipes, support front- and back-of-house teams, and ensure food safety and cleanliness throughout the shift.

We offer both full-time and part-time positions with evening and weekend availability. Training is provided, and there are ample growth opportunities for the right candidate.

Qualifications

  • Must be 18 years or older and have a Municipality of Anchorage Food Worker Card (or willing to obtain one).
  • Teaching kitchen environment; training provided for the right candidate.

Responsibilities

  • Adhere to safety, sanitation, and policy procedures.
  • Extensive knowledge of menu items and ingredients.
  • Read printed tickets carefully with attention to detail.
  • Accurately prepare orders following recipes and ticket specs.
  • Monitor temperatures and cooking times with pride in each dish.
  • Operate kitchen equipment safely.
  • Properly handle and rotate food per food service codes.
  • Report equipment and food quality issues to a Manager promptly.
  • Communicate clearly with all restaurant staff.
  • Complete opening, closing, and side duties.
  • Assist with dishwashing and other cleaning tasks as needed.
  • Work as a team and treat coworkers with kindness and respect.

Skills

Food safety knowledge
Teamwork
Time management
Reading tickets
Recipe following
Attention to detail
Physical stamina
Knife skills

Job description

Tooth Company is hiring a Line Cook to prepare high-quality dishes in a fast-paced environment. You will follow our recipes, support front- and back-of-house teams, and ensure food safety and cleanliness throughout the shift.

We offer both full-time and part-time positions with evening and weekend availability. Training is provided, and there are ample growth opportunities for the right candidate.

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