Line Cook: Grow in a Family-Driven Kitchen

Hirebridge; Muscatine (IA); On-site; USD 28,000 - 38,000; Full time

Job summary

Thrive Restaurant Group is seeking a Line Cook (Kitchen Team Member) to join our Applebee’s legacy. You will be responsible for your assigned prep work and cook’s station while upholding high standards for product presentation, quality, and cook times.

You’ll learn to prepare all menu items according to our recipes and specifications as a cross-trained Kitchen Team member. Responsibilities include completing prep tasks, setting up stations, maintaining sanitary practices, and assisting with

Qualifications

• Reading, writing and verbal communication skills required.
• Capable of using knives and slicing equipment.
• Mobility required during the entire shift.
• Transports cases up to 50 pounds up to 20 times per day.

Responsibilities

• Prepare menu items according to Applebee’s Recipes and specifications.
• Complete all assigned prep work.
• Set up workstation according to station diagram.
• Practice sanitary and safe food handling at all times.
• Clean and sanitize the work area before, during and after shift.

Skills

Communication skills

Knife handling

Food safety

Mobility & endurance

Job description

Thrive Restaurant Group is seeking a Line Cook (Kitchen Team Member) to join our Applebee’s legacy. You will be responsible for your assigned prep work and cook’s station while upholding high standards for product presentation, quality, and cook times.

You’ll learn to prepare all menu items according to our recipes and specifications as a cross-trained Kitchen Team member. Responsibilities include completing prep tasks, setting up stations, maintaining sanitary practices, and assisting with