Line Cook: Fast-Paced Kitchen, Flexible Hours, Weekly Pay

The Old Spaghetti Factory

Carmel, Northern (IN, KY)

Hybrid

USD 19,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Paid training
Flexible scheduling
Weekly pay
Career advancement
Discounted meals during shifts
Medical benefits

Job summary

The Old Spaghetti Factory in Carmel, IN is seeking a Line Cook to join our kitchen team. You will follow pasta dish specifications, work with the chefs to coordinate orders, and help maintain a clean, safe, and efficient kitchen environment.

We offer paid training, flexible scheduling, weekly pay, and opportunities for career advancement. No experience is required for the position, and you will learn our methods and standards while contributing to a positive team culture.

Qualifications

  • Basic kitchen knowledge is preferred.
  • Great at following direction and step-by-step instruction with accuracy.
  • Able to prioritize tasks safely and manage time effectively in a fast-paced environment.
  • Enjoy working as part of a collaborative team with excellent communication.
  • Ability to lift 40 lbs, stand, walk, reach and bend in a fast-paced kitchen environment.

Responsibilities

  • Follow specific cooking methods, timing, temperatures, and portion sizes of pasta dishes ensuring quality and appearance.
  • Adhere to strict food safety and sanitation standards, including proper handling, storage, and labeling.
  • Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests, and maintain a harmonious and efficient working environment.
  • Perform cleaning and maintenance tasks to uphold cleanliness standards.
  • Follow all safety policies and procedures and maintain safe working environment.

Skills

Basic kitchen knowledge
Attention to detail
Time management
Communication

Job description

The Old Spaghetti Factory in Carmel, IN is seeking a Line Cook to join our kitchen team. You will follow pasta dish specifications, work with the chefs to coordinate orders, and help maintain a clean, safe, and efficient kitchen environment.

We offer paid training, flexible scheduling, weekly pay, and opportunities for career advancement. No experience is required for the position, and you will learn our methods and standards while contributing to a positive team culture.

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