Turn this role into an interview — a resume and cover letter built around what this employer wants.
Jim 'N Nick's Community Bar-B-Q is opening a new restaurant in Myrtle Beach and seeks Back of the House team members. Prior experience as a Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is required.
The role offers $16–$20 per hour with competitive pay and a path for advancement in a supportive, family-like environment. Join a team that values passion for food, community service, and pride in serving great barbecue.
Jim 'N Nick's Community Bar-B-Q is opening a new restaurant in Myrtle Beach and seeks Back of the House team members. Prior experience as a Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is required.
The role offers $16–$20 per hour with competitive pay and a path for advancement in a supportive, family-like environment. Join a team that values passion for food, community service, and pride in serving great barbecue.