Line Cook - Craft Fresh Dishes in Fast-Paced Kitchen

Postino Winecafe; The Woodlands (TX); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Meal Discounts & Perks

Competitive Wages Paid Weekly

Earned paid sick time

401K with company match

Sommelier & Cicerone Certification and

reimbursement upon completion

Flexible Spending & Dependent Care

Medical, Dental, Vision benefits

Teladoc access

Fitness discounts & Mental Wellness

Job summary

Postino WineCafe in The Woodlands, Texas, is seeking a line cook to follow recipes to company standards with top quality and craftsmanship. You will maintain a clean, organized, and sanitized workspace while contributing to a high-volume kitchen.

The ideal candidate has 1 year of full-service kitchen cook experience, strong knife skills, and a passion for fresh ingredients. A flexible schedule and teamwork are essential in this fast-paced environment.

Qualifications

• 1 year of full-service restaurant kitchen cook experience.
• Associate’s degree in Culinary, Hospitality, Management, or Business preferred but not required.
• State Food Handler’s Certification is required.

Responsibilities

• Follow recipes and complete them to Company standards with the highest quality and craftsmanship.
• Maintain a clean, organized, and sanitized work area.
• Collaborate with team in a fast-paced kitchen environment to ensure guest satisfaction.

Skills

Knife skills

Ingredient prep

Teamwork

Fast-paced kitchen

Education

Associate’s degree in Culinary

State Food Handler’s Certification

Job description

Postino WineCafe in The Woodlands, Texas, is seeking a line cook to follow recipes to company standards with top quality and craftsmanship. You will maintain a clean, organized, and sanitized workspace while contributing to a high-volume kitchen.

The ideal candidate has 1 year of full-service kitchen cook experience, strong knife skills, and a passion for fresh ingredients. A flexible schedule and teamwork are essential in this fast-paced environment.