Line Cook - Clifty Crossing Chili's

Brinker International; Columbus (IN); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Fast hiring process

Flexible schedule

Growth opportunities

Great team atmosphere

Job summary

A casual dining restaurant in Columbus, Indiana is seeking Team Members for the Heart of House team. This entry-level, part-time position focuses on maintaining kitchen cleanliness and proper execution of recipes. Ideal candidates should be friendly, quick-thinking, and have some experience in food service. Opportunities for growth and a supportive team atmosphere are offered.

Qualifications

• Prior experience preferred in a similar food and beverage service and preparation position.
• Thinks and acts quickly in a fast-paced, high-volume environment.

Responsibilities

• Properly learn and execute all of our recipe procedures.
• Maintain cleanliness throughout kitchen.
• Follow company safety and sanitation policies and procedures.

Skills

Friendly demeanor

Ability to use kitchen equipment

Job description

Role Overview

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you!

• Fast hiring process
• Flexible part‑time or full‑time schedule
• Growth opportunities
• Great team atmosphere and culture

Responsibilities

• Properly learn and execute all of our recipe procedures
• Maintain cleanliness throughout kitchen
• Follow company safety and sanitation policies and procedures
• Communicate ticket times to Team Members
• Keep food orders flowing continuously from the kitchen

About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You

• Friendly, warm, and caring demeanor with Team Members
• Thinks and acts quickly in a fast‑paced, high‑volume environment
• Ability to use slicers, mixers, grinders, food processors, etc.
• Prior experience preferred in a similar food and beverage service and preparation position

Seniority level

Entry level

Employment type

Part‑time

Job function

Management and Manufacturing

Industries

Restaurants