Line Cook - Broil/Grill

Kappaalphapsi1911; Town of Florida (NY); On-site; USD 20,664 - 30,307; Full time

Benefits offered by this job

Weekly pay

Career growth

Medical plans

Dental coverage

Vision coverage

Tuition reimbursement

Paid vacation

Disability insurance

Life insurance

Identity theft protection

Employee assistance

Job summary

Texas Roadhouse is seeking a motivated Broil Cook to join our kitchen team. You will be responsible for high-volume cooking, seasoning, searing, and grilling beef to exact temps while following safety and sanitation guidelines.

We offer weekly pay, competitive total rewards after meeting eligibility, and a culture that emphasizes training, career growth, and recognition. Join a team that values quality, teamwork, and guest experience in a lively restaurant environment.

Qualifications

• Experience in high-volume restaurant environments.
• Ability to monitor steak temperatures.
• Skills in meat seasoning, searing, and grilling.
• Adherence to safety and sanitation guidelines.
• Familiarity with kitchen equipment and prep sheets.
• Team player with cooperative attitude.

Responsibilities

• Cook steaks to correct temperatures and manage grill outputs.
• Season, sear, and grill meat to specifications.
• Follow safety and sanitation guidelines at all times.
• Operate grill equipment and refer to prep sheets.
• Work as part of a cooperative kitchen team.

Skills

High-volume restaurant

Steak cooking temps

Meat seasoning

Safety & sanitation

Equipment knowledge

Teamwork

Tools

Prep sheets

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook your responsibilities would include:

• High volume restaurant experience
• Understand cooking steak temperatures
• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

• A choice of medical plans that are best in class
• Dental and Vision Insurance
• Tuition Reimbursement up to $5,250 annually
• Paid vacation time
• Short-Term Disability
• Life, Accident, and Critical Illness insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.