Line Cook - Broil/Grill

Becomearoadie; Springfield (IL); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Flexible work schedules

Discounts in our restaurants

Recognition and training

Career growth opportunities

Job summary

Texas Roadhouse is looking for a Broil Cook to join our team. You will work in a high-volume kitchen, understand steak temperatures, and perform seasoning, searing and grilling of meat with safety and sanitation in mind.

We offer weekly pay and a comprehensive total rewards package after meeting eligibility, including medical/dental/vision, tuition reimbursement, vacation, life and disability coverage, and career growth opportunities.

Qualifications

• Experience in high-volume restaurant kitchens.
• Ability to cook to steak temperatures accurately.
• Knowledge of meat seasoning, searing and grilling techniques.
• Adherence to food safety and sanitation guidelines.
• Familiarity with kitchen equipment and prep sheets.
• Demonstrated teamwork in fast-paced settings.

Responsibilities

• Prepare steaks and related meats to correct temperatures.
• Season, sear and grill meat to specification.
• Follow safety and sanitation guidelines at all times.
• Operate kitchen equipment and read prep sheets.
• Work collaboratively with team members to ensure smooth service.

Skills

High volume restaurant experience

Steak temperatures understanding

Meat seasoning and searing

Meat grilling

Food safety & sanitation

Equipment & prep sheets

Teamwork

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay:

$15.00 - $22.00 per hour

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook your responsibilities would include:

• High volume restaurant experience
• Understand cooking steak temperatures
• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

• A choice of medical plans that are best in class
• Dental and Vision Insurance
• Tuition Reimbursement up to $5,250 annually
• Paid vacation time
• Short-Term Disability
• Life, Accident, and Critical Illness insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.