Line Cook - Broil/Grill

Texas Roadhouse, Inc.

Quincy (IL)

Sur place

USD 21 000 - 30 000

Plein temps

Il y a 6 jours
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Avantages offerts par ce poste

Weekly pay
Flexible schedules
Restaurant discounts
Recognition programs
Formal training
Career growth
Holiday bonus

Résumé du poste

Texas Roadhouse in Quincy, IL is hiring a Broil Cook to join our people-first team. You will work in a high-volume kitchen, cook steaks to proper temperatures, and apply meat seasoning, searing, and grilling techniques to deliver legendary steak and service.

We offer weekly pay, a robust total rewards package after eligibility, and opportunities for training and career growth. Enjoy flexible schedules, restaurant discounts, recognition, and a supportive team culture that values safety and

Qualifications

  • High volume restaurant experience.
  • Understand cooking steak temperatures.
  • Meat seasoning, searing, and cooking.
  • Meat seasoning, searing, and grilling.
  • Using proper safety and sanitation guidelines.
  • Understanding equipment and prep sheets.
  • Exhibiting teamwork.

Responsabilités

  • Cook steaks to proper temperatures and doneness.
  • Season meat and apply searing and grilling techniques.
  • Follow safety and sanitation guidelines.
  • Operate and understand kitchen equipment and prep sheets.
  • Demonstrate teamwork in a fast-paced environment.

Connaissances

High volume service
Steak temperatures
Meat seasoning
Searing & grilling
Safety & sanitation
Teamwork

Outils

Commercial kitchen equipment

Description du poste

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay

$15.00 - $22.00 per hour

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook Your Responsibilities Would Include
  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

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