Line Cook - Broil/Grill

Texas Roadhouse, Inc.

Gurnee (IL)

On-site

USD 31,000 - 46,000

Full time

14 days+

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Benefits offered by this job

Discounts in our restaurants
Career growth opportunities
Weekly pay
Flexible schedules

Job summary

Texas Roadhouse, Inc. in Gurnee, IL is seeking a Broil Cook to join our fast-paced kitchen team. You will apply high-volume cooking skills to steak temperatures, seasoning, searing, and grilling, while adhering to safety guidelines.

We offer weekly pay, a comprehensive benefits package after eligibility, and opportunities for career growth within a friendly, team-oriented culture.

Qualifications

  • High volume restaurant experience required.
  • Understand cooking steak temperatures and temps.
  • Meat seasoning, searing, and cooking are essential.
  • Meat seasoning, searing, and grilling responsibilities.
  • Use proper safety and sanitation guidelines at all times.
  • Understand equipment and prep sheets used in kitchen operations.
  • Exhibiting teamwork in a fast-paced environment.

Responsibilities

  • Cook steaks to correct temperatures and customer specifications.
  • Season, sear, and grill meat with consistency and quality.
  • Follow safety and sanitation guidelines in all cooking activities.
  • Operate kitchen equipment safely and efficiently and reference prep sheets.
  • Collaborate with team members to maintain smooth workflow.

Skills

High volume restaurant experience
Understand steak temperatures
Meat seasoning
Searing and cooking
Safety and sanitation
Equipment and prep sheets
Teamwork

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay

$15.00 - $22.00 per hour

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook Your Responsibilities Would Include
  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

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