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Line Cook - Broil/Grill

Texas Roadhouse

Ann Arbor (MI)

On-site

USD 30,000 - 40,000

Full time

30+ days ago

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Job summary

Texas Roadhouse is hiring a Line Cook - Broil/Grill in Ann Arbor, MI. This entry-level role involves cooking and preparing our legendary steaks, ensuring safety and quality while fostering teamwork in a high-volume environment. Join a people-first company with competitive pay and great benefits after one year of service.

Benefits

Choice of best-in-class medical plans
Dental and Vision Insurance
Tuition Reimbursement up to $5,250 annually
Paid vacation time
Short-Term Disability
Life, Accident, and Critical Illness insurance
Employee Assistance Program
Annual holiday bonus

Qualifications

  • Entry level, with flexible work schedules.
  • Experience in a high-volume kitchen is a bonus.
  • No formal education required but culinary training is preferred.

Responsibilities

  • Cook meats to perfection following safety and cooking guidelines.
  • Use proper techniques for seasoning, searing, and grilling.
  • Work effectively within a team setting.

Skills

High volume restaurant experience
Understanding cooking steak temperatures
Meat seasoning
Searing meats
Grilling
Using proper safety guidelines
Teamwork
Job description

Join to apply for the Line Cook - Broil/Grill role at Texas Roadhouse

1 day ago Be among the first 25 applicants

Join to apply for the Line Cook - Broil/Grill role at Texas Roadhouse

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook Your Responsibilities Would Include

  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

If you think you would be a legendary Broil Cook, apply today!

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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