Line Cook — Airport Kitchen (Benefits & Growth)

Paradies Lagardère; United States; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical benefits

Vision & Dental

401K

Paid time off

Holiday pay

Discounts

Parking

Online learning

Recognition programs

Career advancement

Fun environment

Job summary

Paradies Lagardre in the United States is hiring for roles in our retail and dining environment, offering both part-time and full-time opportunities across award-winning concepts that serve travelers daily. You will prepare, season, cook, carve and portion food items according to recipes, maintain a clean, safe work area, assist with ordering and inventory, and help deliver first-class guest experiences.

The company emphasizes diversity, benefits, training, and opportunities for career

Qualifications

• Food preparation at 100% recipe adherence.
• Follow production prep list and keep accurate records.

Responsibilities

• Prepare, season, cook, carve and portion food items according to recipes.
• Maintain a clean, organized work area and ensure safety compliance.
• Assist with ordering and planning food supplies as directed by supervisor.
• Report equipment repair needs and maintain proper storage and dating of items.
• Deliver first-class guest experiences in a fast-paced environment.

Skills

Food prep

Recipe adherence

Knife safety

Food safety

Sanitation

Teamwork

Job description

Paradies Lagardre in the United States is hiring for roles in our retail and dining environment, offering both part-time and full-time opportunities across award-winning concepts that serve travelers daily. You will prepare, season, cook, carve and portion food items according to recipes, maintain a clean, safe work area, assist with ordering and inventory, and help deliver first-class guest experiences.

The company emphasizes diversity, benefits, training, and opportunities for career