Line Cook

Godfrey’s; Virginia, Falls Church (MN, VA); On-site; USD 30,000 - 40,000; Full time

Job summary

An up-and-coming European-style bakery café in Virginia is seeking energetic Cooks to join their operations team. The ideal candidate will prepare menu items from scratch using high-quality ingredients and maintain a clean kitchen. Full-time and part-time positions are available with opportunities for advancement.

Benefits

Competitive pay

Performance-based pay increases

Generous employee discounts

Opportunities for rapid advancement

Free night at the boutique hotel after 12 months

Qualifications

• At least one year of prior experience as a cook.

Responsibilities

• Preparing menu items for customer orders.
• Maintaining a clean and orderly working area.
• Tracking inventory and reporting supply needs.

Skills

Communication

Teamwork

Job description

Our mission: Inspired by the design of nature, we use old-world, artisanal techniques and farm-fresh ingredients to create wholesome and flavorful fare. Celebrate life and enjoy our hospitality with your family and friends. Be nourished in mind, body and spirit.

Are you interested in joining a fun-loving, hardworking community of food and beverage enthusiasts? An up-and-coming European-style bakery café in the heart of Falls Church City is seeking Cooks with a willingness to learn. The operations team of this food enterprise needs energetic Cooks to deliver on its carefully curated and imaginative menu. Our delicious foods are lovingly made in-house from scratch daily using the highest quality ingredients.

Duties will include:

• Preparing menu items for customer orders.
• Running the kitchen line.
• Setting up and breaking down the sandwich station.
• Preparing ingredients.
• Slicing meats, vegetables, etc.
• Maintaining a clean and orderly working area.
• Ensuring all food and other items are stored properly.
• Tracking inventory and reporting supply needs to manager in a timely fashion.
• Performing other kitchen duties as assigned.

Requirements:

• Prior experience as a cook (at least one year).
• Ability to operate cutting tools and kitchen utensils.
• Team player with good communication skills.
• Ability to work weekends, evenings, and occasional holidays, as needed.

Benefits:

• Competitive pay and performance-based pay increases.
• Generous employee discounts.
• Opportunities for rapid advancement and growth within the Meeting House complex, a unique and dynamic business environment that includes Godfrey’s bakery café and a boutique hotel.
• After 12 months, one free night per year at the Meeting House boutique hotel and discretionary discounted rates available for family members, based on availability.

Full time and part time positions are available.