Line Cook

Jim 'N Nick's Community Bar-B-Q

Town of Florida (NY)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Medical, dental, vision insurance
401K plan
Employer paid life insurance
Team Member Assistance Fund
Discounted meals

Job summary

Jim 'N Nick's Community Bar-B-Q in the Town of Florida is looking for enthusiastic team members who are passionate about serving guests. The role offers an exciting and fun work environment, opportunities for advancement, and competitive pay.

Ideal candidates will possess a positive attitude and enjoy working in a fast-paced environment while adhering to health and safety procedures. Benefits include medical, dental, vision insurance, and flexible schedules.

Qualifications

  • Passion to serve the guest.
  • Committed to teamwork.
  • Possess a positive attitude.
  • Enjoy working in a fast-paced environment.
  • Respect health, safety, and sanitation procedures.

Job description

Benefits
  • A work environment that is upbeat, exciting, and fun
  • Opportunity for advancement
  • Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members
  • Life Assistance Program
  • Team Member Assistance Fund
  • Competitive pay
  • Flexible schedules
  • Discounted meals
Requirements
  • Passion to serve the guest
  • Committed to teamwork - none of us can succeed without all of us
  • Possess a positive attitude
  • Enjoy working in a fast paced environment
  • Respect the adherence to health, safety and sanitation procedures
  • Ability to clean as you go and stay organized
Physical Requirements

Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed.

NOTE: The duties and responsibilities in this job description is not intended to be all-inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the organization.

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