Line Cook

The Post Oak; St. Louis (MO); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Training & Development

Employee Discounts

Flexible Schedules

Benefit Plans

Paid Time Off

Advancement Opportunities

Volunteer Opportunities

Positive Work Environment

Job summary

The Post Oak in St. Louis is hiring a Line Cook to join our dynamic kitchen team. You will prepare and plate menu items with attention to quality and presentation in a fast-paced environment.

We value a guest-first attitude, teamwork, and reliability. This full-time role offers growth opportunities, competitive benefits, and a supportive, inclusive workplace where every employee is valued.

Qualifications

• 1+ year line cook experience in a busy kitchen.
• Be FAIR: friendly, accommodating, inclusive and respectful.
• Team player with a guest-first attitude.
• Passion for great food and fun.
• Able to work in a fast-paced setting.

Responsibilities

• Prepare and plate high-quality dishes to specification.
• Maintain cleanliness and safety in a fast-paced kitchen.
• Assist with food prep and line setup as needed.

Skills

Line Cook exp

Team player

Guest-first attitude

Fast-paced environment

Job description

Overview

JOIN A WINNING TEAM!

LINE COOK

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What we offer you:

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year Line Cook experience
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

Learn more about Landry’s by visiting our website at www.landrysinc.com

EOE

Tipped Position

This position does not earn tips