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Great American Restaurants is seeking line cooks to join our award-winning family of venues in the Washington DC metropolitan area. Start at $18/hr or more based on experience, with opportunities for advancement as you contribute to a fast-paced, guest-focused kitchen environment.
We offer flexible schedules, paid training, and benefits eligibility. If you love to cook in a scratch kitchen and thrive on teamwork, you’ll fit right in with our energetic, hospitality-driven team.
Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more than 10 years. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.
Line Cooksstart at $18/hr or more based on experience!
Do you love to cook in a scratch kitchen? Are you quick with your hands? We are looking for FUN, PASSIONATE, HIGH ENERGY individuals with a proven track record in HOSPITALITY to join our team.
Skills necessary include, but are not limited to the following:
We believe that happy people make happy food. You’ll have a package of benefits:
Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern – Stupid Good BBQ