LINE COOK

COPELANDS OF NEW ORLEANS INC; Shreveport (LA); On-site; USD 29,000 - 42,000; Full time

Benefits offered by this job

Paid Time Off

Employee discount on shift meals

Medical, Dental, Vision, Supplemental

Employee & Family Assistance Programs

401K

Job summary

Copelands of New Orleans Inc. is hiring line cooks to join a dynamic, family-run kitchen. We value energy, guest focus, and a collaborative team culture. Our team enjoys growth opportunities, on-the-job training, and a supportive environment that rewards dedication.

We offer a fast-paced setting with made-from-scratch dishes, flexible scheduling, employee meals, and a strong emphasis on teamwork and safety. Join us to contribute to memorable dining experiences and career growth.

Qualifications

• Proven restaurant experience, a must.
• Strong teamwork and communication.
• Upbeat, friendly demeanor with guest focus.
• Responsible, trustworthy and punctual.
• Attention to cleanliness, safety and food handling.
• Open to training and learning new skills.

Skills

Restaurant experience

Teamwork

Positive attitude

Reliability

Cleanliness & safety

Willingness to learn

Job description

Description

*Now Hiring Line Cooks*

COME JOIN OUR DYNAMIC TEAM:

Flavor You Can Feel. Roots You Can Trust

Since 1983, Copelands has been more than a restaurant- it's a family-run legacy built on passion, pride, and integrity. We offer a fun, innovative, and rewarding environment. We craft made-from-scratch dishes with the freshest local ingredients.

Now, we’re looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget!

Here’s just a few reasons YOU want to be a part of our family:

• Our fast & easy hiring process!
• We offer Flexible Schedules to fit YOUR work-life balance.
• Earn prizes and awards based on sales and performance.
• We appreciate our employees, and we show it. Employee celebrations & recognition.
• Make more MONEY by taking advantage of our GROWTH opportunities.
• We are all about growing our team with Training and Development Programs.
• Employees & Guests are our Top Priority.

We offer Top Tier Benefits:

• Paid Time Off
• Employee discount on shift meals
• Medical, Dental, Vision, Supplemental Insurance
• Employee & Family Assistance Programs
• 401K

Great Skills to Have:

• Proven restaurant experience.
• Value teamwork
• Upbeat and friendly
• Responsible & trustworthy
• Attention to cleanliness & safety!
• Open to learning and training