Line Cook

Cowboy Club Grille & Spirits

Sedona (AZ)

On-site

USD 24,796 - 38,572

Full time

14 days+

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Benefits offered by this job

Medical/dental/vision/life insurance
Employee dining program
Job stability

Job summary

A family-owned restaurant in Sedona is hiring Line Cooks to maintain high standards of food preparation and cleanliness. Offering competitive wages ranging from $18 to $28 per hour based on experience, plus benefits including medical and dining programs. Ideal candidates should have reliable transportation, flexibility, and the ability to stand during shifts. Join a close-knit team that values good employees and offers growth potential in a supportive environment.

Qualifications

  • Food Handlers Certification complying with state requirements.
  • Ability to stand throughout the entire shift.

Responsibilities

  • Maintain a clean environment at all times following company and health code requirements.
  • Have thorough knowledge of menus and required preparation of dishes.
  • Follow directions for food preparation to maintain uniformity in taste and presentation.

Skills

Reliable transportation
Flexibility
Ability to lift 40 lbs

Job description

Overview

Cowboy Club Grille & Spirits is a family-owned, high-volume restaurant with a 30+ year history on 89A at the crossroads of Uptown Sedona. We are currently hiring Line Cooks. We value good employees and are always looking to add talent to our team. We provide competitive wages ranging from $18 to $28 per hour dependent upon position and experience, medical/dental/vision/life insurance benefits, and an employee dining program. If you are dependable, friendly, motivated, and eager to learn then we want to hear from you! In return, we offer job stability, a close-knit community, fair management, the potential for growth, and the opportunity for generous compensation.

Duties
  • Maintain a clean environment at all times while following all company and health code requirements.
  • Have thorough knowledge of menus and the required preparation of dishes.
  • Follow directions for food preparation to maintain uniformity in taste, presentation, and waste management.
Requirements
  • Reliable transportation and flexible schedule.
  • Ability to stand throughout the entire shift and lift 40 lbs.
  • Food Handlers Certification complying with state requirements.

To apply, please respond to this ad with a resume, visit us online at www.cowboyclub.com, or fill out an application in person from 9 am to 5 pm, Monday through Friday at our Corporate Office located at 267 Van Deren Road (behind the Cowboy Club) in Uptown Sedona.

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