Line Cook

Olive Garden

Salt Lake City (UT)

On-site

USD 23,419 - 30,307

Full time

14 days+

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Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Medical/dental insurance

401(k) savings plan with company match

Paid Sick Leave

Paid Family and Medical Leave

Discounts on cellphones, travel, and electronics

Management career advancement opportunities

Job summary

Join a leading restaurant family as a Line Cook at Olive Garden in Salt Lake City. This role requires individuals who are passionate about food and committed to maintaining high safety and sanitation practices while delivering a memorable dining experience. Enjoy benefits like flexible schedules, free meals, and advancement opportunities in a supportive work environment.

Qualifications

Strong passion for executing recipes and plate presentations.
Firm commitment to health and safety standards.

Responsibilities

Deliver and execute recipes flawlessly.
Maintain the highest safety and sanitation standards.

Skills

Passion for food

Commitment to safety standards

Job description

Join to apply for the Line Cook role at Olive Garden

1 year ago Be among the first 25 applicants

Join to apply for the Line Cook role at Olive Garden

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal! (limited menu)
Weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics & much more!
401(k) savings plan (Company match after 1 year of service)
Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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