Line Cook

Darden Concepts; Port Reading (NJ); On-site; USD 21,931 - 29,274; Part time

Benefits offered by this job

Free Employee Meal

Flexible schedules

401(k) savings plan

Paid Sick Leave

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, electronics

Anniversary pay

Paid Family and Medical Leave

Job summary

Darden Concepts is seeking a dedicated Line Cook in Port Reading, New Jersey. In this role, you will execute recipes with precision to delight guests, while maintaining the highest safety and cleanliness standards.

The position offers flexible schedules, weekly pay, and various benefits, including medical/dental insurance and ongoing training. A strong passion for food and commitment to quality is essential to succeed in this role.

Qualifications

• Strong passion for delivering and executing recipes.
• Commitment to safety and sanitation standards.

Responsibilities

• Execute recipes and plate presentation to delight guests.
• Maintain cleanliness and health standards in the kitchen.

Job description

$15.92 per hour - $21.25 per hour

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.