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Join the Milwaukee Brewers as a Line Cook in Phoenix, AZ, where you'll prepare nutritious meals for players and staff. This role supports the executive chef and requires experience in catering. Enjoy benefits like medical insurance and Brewers tickets.
As part of the Performance Nutrition Department, the Line Cook will support our executive chef by preparing fresh, local, sustainable, and nutrient-dense meals tailored to our players and staff to operate at peak performance.
Core duties include, but are not limited to:
The ideal candidate will have at least one year of experience in catering or buffet-style restaurants. Experience within Major League Baseball or the sports industry is a plus. Kitchen employees must have or obtain a valid Food Handler’s Card/Certificate in Maricopa County. This position is based at our Arizona Spring Training facility in Phoenix, AZ.
Our mission is to empower players to make dietary changes that improve performance on and off the field. We are committed to evidence-based practices and aim to be technical, reliable, open-minded, and service-oriented.
Joining our team provides opportunities to:
We are a purpose-led organization dedicated to building an inclusive, engaging culture that fosters excellence, collaboration, and innovation. We strive to be a model employer, investing in our staff's development and embracing diversity through a culture of respect and understanding.
Our benefits include:
Visit our Careers Page for more information about our crew, benefits, and club culture.