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Stew Leonard's in Paramus, NJ is seeking a Line Cook for a seasonal, hourly role. Pay ranges from $17.85 to $18.35 per hour, depending on qualifications and experience. Must be at least 18 years old and able to work flexible closing shifts.
Responsibilities include following established recipes, preparing high-quality items, stocking inventory, and maintaining health and safety standards. You’ll assist with additional duties as needed and contribute to a team‑oriented, family‑driven environment.
Line Cook
Seasonal Hourly– $17.85--$18.35 per hour depending on qualifications and experience
Must be at least 18 years and older
Cooks prepare the highest quality food items for retail by following established recipes, standards and procedures.
Family Oriented: We respect the personal balance between work and family with career opportunity and growth- over 80% of our managers have been promoted from within.
Benefits: Holiday Pay!
Environment: Have you seen the Avocado Girls? Chiquita Banana? Or the singing Parrot?
Pay Day: We’re thrilled to offer our Team Members Dayforce Wallet – a new way to get paid. Say bye-bye to pay day and hello to pay your way.
Get your pay as soon as you earn it, at no cost to you– It’s your money, why should you have to wait? Request your pay as you earn it.
We take pride in the power of diversity, inclusion, and being socially responsible to the communities which we live and do business