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Chuy’s Restaurants is seeking a Line Cook to be the engine behind sizzling skillets and perfectly grilled plates. The role emphasizes cooking from scratch, fast pace, and energy on the kitchen line, with a focus on quality and consistency across our menu.
Pay is variable by location. This position offers opportunities for growth and benefits, including schedule flexibility, holidays off, meal discounts, a 401(k) match after one year, and support for language learning, with state benefits
For this position, pay will be variable by location - See additional job details and benefits below
At Chuy’s, our food is made from scratch, our energy is contagious, and our kitchen is where the magic happens. As a Line Cook, you’re the engine behind every sizzling skillet, stacked enchilada, and perfectly grilled taco. You bring the heat, the hustle, and the heart to every plate.