Line Cook

Darden Concepts

Martinsburg (WV)

On-site

USD 28,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Paid Sick Leave
401(k) savings plan
Career advancement opportunities
Medical/dental insurance

Job summary

Darden Concepts is seeking a passionate line cook who excels in delivering exceptional food quality and maintaining high safety standards. This role offers flexible schedules, competitive pay, and various employee benefits, including medical insurance and career advancement opportunities.

Qualifications

  • Strong passion for delivering and executing recipes.
  • Commitment to high safety and sanitation standards.

Responsibilities

  • Deliver and flawlessly execute recipes and plate presentations.
  • Maintain high standards for health and safety.

Skills

Passion for cooking
Attention to detail
Safety standards adherence

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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