Line Cook

Thrive Restaurant Group

Marshalltown (IA)

Híbrido

USD 27.000 - 36.000

Jornada completa

14 días+

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Descripción de la vacante

Thrive Restaurant Group in Applebee’s Legacy is seeking a Line Cook to join our kitchen team. You’ll handle assigned prep work and cook stations, following our recipes and plating standards while delivering consistent quality in a family-friendly environment.

You’ll be cross-trained in all kitchen roles, learn leadership and hospitality, and contribute to our community impact. We value a positive attitude, teamwork, and a commitment to food safety and great presentation.

Formación

  • Positive attitude and willingness to learn and grow.
  • Ability to read, write and verbally communicate.
  • Mobility and ability to transport items up to 50 pounds.
  • Knowledge of basic food safety and sanitation.
  • Ability to work in a team and multi-task in a kitchen.

Responsabilidades

  • Prepare menu items according to Applebee’s recipes and specifications.
  • Complete all assigned prep work and maintain station.
  • Set up workstation according to station diagram.
  • Practice sanitary and safe food handling at all times.
  • Clean and sanitize work area during and after shift.
  • Complete daily and weekly cleaning projects.

Conocimientos

Positive attitude
Communication skills
Mobility
Safety awareness

Descripción del empleo

Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you.

In Applebee’s, we’re known as Legacy Apple. Applebee’s has become synonymous with the neighborhood, which inspires us to be a good neighbor in the communities we serve, not just a great place to eat. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities. Our guiding value is “Be a Good Neighbor”.

Title: Line Cook (Kitchen Team Member)
Invitation:

To love people by cooking up great tasting and great looking food. You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. You’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles.

Specific Functions and Duties:
  • Prepare menu items according to Applebee’s Recipes, Plate Presentations and specifications (50%*).
  • Complete all assigned prep work (15%*).
  • Set up workstation according to station diagram (15%*).
  • Practice sanitary and safe food handling at all times (10%*).
  • Clean and sanitize the work area before, during and after shift (5%*).
  • Complete assigned daily and weekly cleaning projects (5%*).
Qualification Standards:
  • A positive attitude and desire to learn and grow
  • Able to place plates, utensils, pans and cases on high and low shelves.
  • Reading, writing and verbal communication skills required.
  • Capable of using knives, slicing equipment and other food preparation equipment.
  • Mobility required during the entire shift.
  • Transports cases up to 50 pounds up to 20 times per day.
  • Able to respond in emergency situations to avoid imminent dangers to self and others.
Physical

There are physical demands that come with this role. To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 25 pounds, 4) bend and stoop. You must have adequate vision to be able to discern cleanliness throughout the restaurant and operate a touchscreen. To perform these essential functions, reasonable accommodations may be made if you have disabilities.

Thrive Restaurant Group is an Equal Opportunity Employer.

Tennessee locations use E-Verify per state requirements.

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