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Texas Roadhouse in Logan, Utah is seeking a Line Cook to prepare made-from-scratch dishes, run a busy station, and uphold rigorous cleanliness standards for guest satisfaction.
You will work closely with a supportive team, enjoy weekly pay and flexible scheduling, and have opportunities for cross-training and internal promotion. Training on signature recipes, plating, and station management is provided, along with health and wellness benefits.
At Texas Roadhouse, we are a people‑first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?
As a Line Cook, you will prepare made‑from‑scratch legendary food for guests, run a busy station, maintain high standards for cleanliness and sanitation, and collaborate with teammates to deliver quality service.
For more details, visit our benefits page at https://careers.becomearoadie.com/us/en.
We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally protected status. We encourage and welcome all applicants to apply.