Line Cook

Workstream; Hermitage (Mercer County); On-site; USD 30,000 - 40,000; Part time

Benefits offered by this job

Competitive compensation

Paid training

25% off meals while on duty

Daily Pay Option

Scholarship opportunities

Job summary

Workstream is seeking a Line Cook in Hermitage, PA, to prepare menu items according to Applebee’s recipes and standards. The role requires at least 1 year’s experience in the casual restaurant industry and preferred high school diploma or GED. Exceptional communication skills and the ability to handle physical demands in a restaurant are necessary. The position offers a range of benefits including competitive compensation, paid training, and growth opportunities within the organization.

Qualifications

• Minimum of 1 year’s experience in the Casual Restaurant industry, preferred.
• Current alcohol and food certifications that meet state requirements are preferred.
• Able to withstand the physical demands a restaurant environment holds.

Responsibilities

• Complete all assigned prep work and set up cook’s station.
• Maintain product presentation, quality, and cook time standards.
• Prepare all menu items according to Applebee’s Recipes and specifications.

Skills

Team leadership

Conflict resolution

Written communication

Verbal communication

Education

High School Diploma or GED

Job description

Applebee’s restaurants nationwide are hiring!

Applebee’s celebrates a fun, friendly, inclusive culture and invites like-minded candidates to join a team where hard work opens opportunities and team members get the support they need to succeed.

We take pride in our teams!

Performance - We totally own our actions and are accountable for our results.

Respect - We treat others the way we want to be treated.

Integrity - We do what we say we're going to do, and always do the right thing.

Development - We continuously grow and improve our teams, ourselves, our company, and our communities.

Engagement - We foster a fun, energizing, and engaging place to work.

What You’ll Get (Benefits):

Bring your talents to a team where you belong. Embark on a career that promotes growth and supports flexible schedules.

• Competitive compensation – we aim to recognize your dedication and hard work.
• Competitive benefits (medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
• Paid Training – we aim to set you up for success!
• 25% off of meals while on duty – EATIN’ GOOD IN THE NEIGHBORHOOD
• Daily Pay Option – Access your earnings before payday with our Earned Wage app.
• Opportunities for advancement and growth within our organization – we're excited to embark on this journey with you.
• All restaurant team members and their children have access to ongoing education resources and are eligible for the Bill Palmer Legacy Scholarship, a $5,000 annual award that can support a lifetime of learning.

What You’ll Do (Responsibilities):

As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, and maintaining product presentation, product quality, and cook time standards. This role will prepare all menu items according to Applebee’s Recipes, Plate Presentations, and specifications.

What You’ll Bring (Requirements):

• Minimum of 1 year’s experience in the Casual Restaurant industry, preferred.
• High School Diploma or GED, preferred.
• Current alcohol and food certifications that meet state requirements are preferred.
• Strong knowledge of team leadership and positive conflict resolution.
• Exceptional written and verbal communication skills.
• Able to withstand the physical demands a restaurant environment holds.

201 S Hermitage Rd, Hermitage, PA, 16148