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Chuy's Restaurants in Franklin, TN is looking for an energetic Line Cook to fuel busy shifts and bring flavor to every plate. In this role you’ll prep ingredients, assemble dishes, and maintain sanitation standards to ensure guest satisfaction.
You’ll work in a fast-paced kitchen, collaborate with the team, and follow recipes while delivering consistent taste. We offer scheduling flexibility, holiday closures, a 401(k) plan, and employee meals to support your growth.
For this position, pay will be variable by location - See additional job details and benefits below
At Chuy’s, our food is made from scratch, our energy is contagious, and our kitchen is where the magic happens. As a Line Cook, you’re the engine behind every sizzling skillet, stacked enchilada, and perfectly grilled taco. You bring the heat, the hustle, and the heart to every plate.