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Line Cook

Darden Concepts

Fort Walton Beach (FL)

On-site

USD 10,000 - 60,000

Full time

2 days ago
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Job summary

Join a leading restaurant chain as a line cook where you will play a vital role in delivering exceptional dining experiences. You will ensure that recipes are executed flawlessly while adhering to safety and sanitation practices. This position offers flexible schedules, weekly pay, and opportunities for advancement. Be part of a family-oriented team that prioritizes hospitality and teamwork.

Benefits

Flexible schedules
Free Employee Meal
Medical/dental insurance
401(k) savings plan
Paid Sick Leave
Paid Family and Medical Leave
Ongoing training
Management career advancement

Qualifications

  • Passion for food and commitment to service excellence.
  • Strong focus on safety and sanitation.
  • Willingness to learn ongoing training.

Responsibilities

  • Deliver and flawlessly execute recipes and plate presentations.
  • Commit to the highest safety and sanitation standards.
  • Work effectively as part of a kitchen team.

Skills

Food Safety Standards
Recipe Execution
Sanitation Practices

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal!(limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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