Line Cook

BJ's Restaurants, Inc.; Eugene (OR); On-site; USD 23,419 - 27,552; Part time

Benefits offered by this job

Flexible scheduling options

Dining discounts

Wellness programs

401(k)

Financial wellness plans

Job summary

A chain of casual dining restaurants in Oregon is looking for a Line Cook to join their energetic team. This role involves setting up cook stations, preparing food according to standard recipes, and maintaining a clean kitchen. Candidates should have safe knife handling skills and be at least 18 years old. The position offers flexible scheduling and competitive pay, alongside various benefits aimed at wellness and career advancement.

Qualifications

• Must be 18 years of age or over.
• Food handler permit is required.

Responsibilities

• Set up cook stations.
• Prepare food items by following recipes.
• Maintain cleanliness and organization of cooking areas.

Skills

Fast-paced collaboration

Safe knife handling skills

Job description

Overview

Open interviews conducted daily - Walk-ins are Welcome.

We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for.

Line Cook

We build jobs that advance into lifelong careers. Start crafting yours today. You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Benefits

• Flexible scheduling options
• Fun, energetic and inclusive workplace
• Career path programs to help you advance your career. We love promoting our team members!
• Competitive pay with DailyPay option - Why wait for pay day when you don’t have to?
• Team Member dining discounts
• Benefits designed for your holistic wellness:
  • Medical, dental, vision, and wellness programs (eligibility based on hours worked).
  • Flexible spending accounts, 401(k), and financial wellness plans.
  • Life, disability, accident, home, auto, and pet insurance.
  • Perks Spot discount program - save on entertainment, movie tickets and hundreds of products!

Responsibilities

• Set up cook stations.
• Prepare food items by following Gold Standard recipes, portion and presentation specifications.
• Restock, clean and maintain cook station items throughout the shift.
• Clean, sanitize, and organize the kitchen, walk-in coolers, and storage areas.

Requirements

• Do you thrive working in a fast-paced, collaborative, team-oriented environment?
• Are you able to work your way around the kitchen and have safe knife handling skills?
• Do you have a food handler permit?
• Are you 18 years of age or over?

Apply today!

About BJ’s Restaurants

BJ’s has been crafting memorable brewhouse experiences since our humble beginnings in Southern California in 1978. We pride ourselves in providing our Guests with food and beverages that exhilarates the senses and nourishes the soul. We are proud of our brewhouse legacy and take our craft seriously. Guests come to BJ’s to experience our energetic brewhouse escape and make good times better. We can do that thanks to our dedicated team members, who take pride in providing every Guest with our signature gracious hospitality.

BJ’s settings and the nature of our business require our team members meet the physical requirements to perform the job effectively, with or without accommodations.

BJ’s Restaurants is an equal opportunity and E-Verify employer.

USD $17.00 - USD $20.00 /Hr.