Line Cook

Olive Garden; Easton (Northampton County); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Flexible schedules

Free employee meals

Weekly pay

Medical/dental insurance

401(k) savings plan

Management career advancement opportunities

Job summary

Join Olive Garden as a Line Cook where you will be part of a team dedicated to delivering exceptional dining experiences. This entry-level role focuses on cooking with passion while maintaining the highest safety and sanitation standards, alongside numerous employee benefits and opportunities for career advancement.

Qualifications

• Entry-level position requiring a passion for food.
• Strong commitment to high safety and sanitation standards.
• Ability to execute recipes and present plates.

Responsibilities

• Deliver and flawlessly execute recipes and plate presentations.
• Ensure adherence to safety and sanitation procedures.

Skills

Passion for food

Commitment to sanitation

Recipe execution

Job description

Join to apply for the Line Cook role at Olive Garden

1 year ago Be among the first 25 applicants

Join to apply for the Line Cook role at Olive Garden

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
  
  

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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