Line Cook

Darden Concepts; Des Moines (IA); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Employee discounts

401(k) with company match

Career advancement opportunities

Job summary

Olive Garden is seeking a line cook to deliver high-quality dishes with a focus on presentation and taste. You will follow recipes, manage line stations, and collaborate with a team to ensure guest satisfaction in a fast-paced environment.

We emphasize health and safety, well-being, and opportunities for training and advancement within the company as you grow in your culinary career.

Responsibilities

• Prepare and cook menu items to specification with attention to plate presentation.
• Maintain high safety and sanitation standards in all kitchen areas.
• Work efficiently to meet service demand while ensuring quality and consistency.

Job description

For this position pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We're All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam