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Line Cook

Darden Concepts

Cedar Rapids (IA)

On-site

USD 25,000 - 35,000

Full time

15 days ago

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Job summary

As a line cook at a leading restaurant, you'll be part of a team committed to high standards of food preparation and sanitation. This role requires a passion for food and the ability to ensure exceptional plate presentation while adhering to safety protocols. Flexible schedules and benefits like paid leave, health insurance, and opportunities for advancement are offered to support our team members.

Benefits

Flexible schedules
Free Employee Meal (limited menu)
Weekly pay
Anniversary pay
Paid Sick Leave
Paid Family and Medical Leave
Medical/dental insurance
Ongoing training
Discounts on various services
401(k) savings plan

Qualifications

  • Strong passion for delivering and executing recipes.
  • Firm commitment to safety and sanitation standards.

Responsibilities

  • Prepare and cook food according to established recipes.
  • Maintain health and safety standards in the kitchen.

Skills

Passion for food
Commitment to safety and sanitation
Recipe execution

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal!(limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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