Line Cook

Texas Roadhouse; Bozeman (MT); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a people-first company that serves legendary steaks! As a Line Cook, you'll learn to prepare made-from-scratch food while being part of a reliable team. Enjoy competitive pay and flexible schedules that respect your commitments. With opportunities to grow through comprehensive training programs, this role is perfect for those looking to start their culinary journey in a supportive environment. Become a Roadie and be part of something truly legendary!

Benefits

Weekly Pay

Flexible Schedules

Health and Wellness Package

Opportunities for Promotion

Training Programs

Qualifications

• No experience needed; training provided.
• Learn recipes and presentation standards.

Responsibilities

• Prepare made-from-scratch food for guests.
• Maintain sanitation standards in the kitchen.

Skills

Station Management

Recipe Preparation

Sanitation Standards

Job description

Join to apply for the Line Cook role at Texas Roadhouse.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We focus on loving what you do today and preparing you for tomorrow. Are you ready to be a Roadie?

As a Line Cook, you'll prepare made-from-scratch Legendary Food for our guests. No experience? No problem! We will teach you everything you need to know. Come be part of something Legendary!

What’s in it for you?

• Pay: Weekly pay and competitive wages.
• Flexibility: Schedules that respect your outside commitments.
• People: Be part of a reliable, hardworking team.
• Skills: Learn our recipes, presentation, station management, and sanitation standards.
• Opportunities: Cross-train, promote from within, and grow through our Legendary training programs.

We also offer a health and wellness package to meet your needs. Visit our benefits page for more details.

We are proud to be an equal opportunity employer, committed to providing employment opportunities without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, or national origin. We encourage all qualified applicants to apply.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants