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Line Cook

Darden Concepts

Bozeman (MT)

On-site

USD 25,000 - 35,000

Full time

3 days ago
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Job summary

Darden Concepts, un leader de la restauration, recherche un line cook pour rejoindre leur équipe à Bozeman, Montana. Le candidat idéal aura une passion pour la cuisine et s'engagera à respecter les normes de sécurité et d'hygiène. Des avantages tels que des horaires flexibles, des repas gratuits pour les employés et des opportunités de carrière de management seront offerts.

Benefits

Horaires flexibles
Repas gratuits pour les employés
Paiement hebdomadaire
Congés payés pour la maladie
Assurance médicale/dentaire
Formation continue
Plan d'épargne 401(k)
Opportunités d'avancement

Qualifications

  • Avoir une passion pour livrer des recettes de manière impeccable.
  • Engagement envers les normes de sécurité et d'hygiène.

Responsibilities

  • Préparer et présenter les plats selon les recettes.
  • Respecter les normes de sécurité et d'hygiène.

Skills

Passion pour la cuisine
Respect des normes de sécurité et d'hygiène

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize the health and safety of our team members and guests by maintaining high safety and sanitation standards, including team member wellness and clean restaurants.

As a line cook, you should have a passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. A commitment to safety and sanitation standards is essential.

We look forward to welcoming you to the Family!

#MyOliveGardenFam

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