Line Cook

Darden Concepts; Aurora (CO); On-site; USD 21,000 - 36,000; Full time

Benefits offered by this job

Flexible schedules to help balance）

Free Employee Meal

Weekly pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

401(k) savings plan

Management career advancement

Discounts on cellphones, travel, etc.

Job summary

Olive Garden in Aurora, CO is seeking a dedicated Line Cook to deliver and flawlessly execute recipes, ensuring appealing plate presentation and the highest safety standards. You will work as part of a team in a fast-paced kitchen, with flexible schedules, comprehensive training, and opportunities for career growth within the Olive Garden family.

We value quality, hospitality, and guest satisfaction. Join a culture where teamwork is core, and where working with care for guests and fellow

Qualifications

• Must have a passion for delivering and flawlessly executing recipes.
• Commitment to highest safety and sanitation standards.

Responsibilities

• Deliver and flawlessly execute recipes and plate presentation.
• Maintain the highest safety and sanitation standards in the kitchen.

Skills

Line cook

Job description

$15.16 per hour - $26.00 per hour

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We're All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam